viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552e46b9c27b0eca06f6eda81c17aa197eb509866cb99ba4ba3ec6639

버터플라이피

viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552e163c773b3b7a33b6eda814a0fc63af7a0c260b7fa41d775f90b45

뜨신물에 차를 우려내면 파란색이나온다
이걸 냉장고에 꽝꽝얼리고


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지퍼백에 넣고 부숴서 버터플라이피 크러쉬드 아이스를 맨듬



viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552b4359126b4b7a3386eda8143b9ad3a5dbdc4c062b8eb2b659fbb22

화이트럼 100미리에 버터플라이피 적당히 넣고 흔들면 금방 인퓨징이된다


viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552b1319c23e6e0f6686eda83d4fcb9b516bf5cc4f4810f47ee22f64bb5

잔에 민트잎과 심플시럽 0.5oz



viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552b666c629e2e1a2646eda81286f0e688a8a045aae2d4b9630d686ac

인퓨즈드 럼 2oz
아직 쪼가리가 떠다녀서 한번 걸러넣음
가볍게 머들링하구

viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552ea319525b4e2ab6c6eda8142152eb03dd186bbc81a9f153b7aa591

얼음을 절반정도 채워서 한번 섞어준 다음 탄산수를 약간 넣어준다


viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552eb619d21b6e4a73e6eda81a981696d205899363ca1d86599052991

그 뒤 위에 버터플라이피 차로 만든 크러쉬드 아이스를 덮어주고 탄산수를 마저 풀업


viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552b1659175e6eda06d6eda8187c04e96e1541a9b1175333ba7ae212d

마지막으로 위에 라임즙을 0.75oz 뿌려주면 보라보라해짐


viewimage.php?id=2cb1d329eddd34&no=24b0d769e1d32ca73fed8efa11d02831f03ea6d0e55e4594cd11f5d00ceb424c90544eec14a0ec50993fa86fb26b631ee8e7b96552e7679127e0b4a76a6eda811696d4be1dee6ed66ef4f6c48c7d74ee

정성껏 만든 칵테이루는 오늘 생일을 맞은 노조미가 맛있게 마셔줬습니다^^